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Saturday, December 6, 2008

Food round up: Mostly Hobart

It's time for another round up of food I've eaten - mostly from my trip to Hobart with Mum and Dad.

Mures, Upper Deck
Victoria Dock,
Hobart, Tasmania
Phone: (03) 6231 1999

Hobart food

Our first night in Hobart, we wandered around acquainting ourselves with the city. For dinner, we walked down to the waterfront and decided to eat at a seafood restaurant.

I had blue eye fillets, marinated in soy, honey, garlic, and ginger, char grilled and served with stir fried vegetables and potatoes ($31.50). It was okay - not great, not bad.

Hobart food Hobart food

Dad had fish and chips ($29.50), and choose to have his fish grilled. It was served with chips and salad. Mum had the baked blue eye served on borlotti beans, roast zucchini, eggplant and capscium with sweet corn puree and pappa di pomadoro sauce ($33.50).

Mako Seafood
Constitution Dock
Hobart, Tasmania

Hobart food

My Dad seemed to be obsessed with fish so the following night we had fish and chips. We went down to the waterfront again, and ate at Mako Seafood, which is actually a floating two level pontoon. Along with the fried stuff, you can also purchase fresh fish.

I had a mini fish basket - for $8.50 I got a piece of fish, which was trevalla, a prawn, scallop, calamari and small chips.

Hobart food

Mum and Dad shared a fish feast - fish, 2 prawns, 2 calamari, scallop, chips and salad.

Say Cheese
7 Salamanca Square
Hobart, Tasmania
Phone: (03) 6224 2888

Hobart food

On Saturday, after visiting the Salamanca Markets, we stopped for lunch at Say Cheese. I felt like eating bits and pieces, so I ordered an antipasto platter ($23). It was massive! The plate was loaded with cheese, smoked turkey kransky, button mushrooms, smoked octopus, eggplant, peppers, olives, sundried tomatoes, and dolmades.

Hobart food

I also received a large bread roll and crackers. It could've easily fed two people. Look how many crackers there were!

Hobart food Hobart food

Fortunately, Mum and Dad had smaller meals so they were able to help me out with mine! Mum had a smoked chicken salad and Dad had a smoked salmon salad.

New Sydney Hotel
87 Bathurst Street
Hobart, Tasmania

Hobart food

Nearing the end of our trip, we had dinner at a random pub. I had a MASSIVE peppered steak pot pie ($20). This thing was seriously gigantic, and it was all big chunks of meat. It was also quite salty, and I only managed half because I got rather tired of eating nothing but meat chunks. The chips were good though.

Hobart food Hobart food Hobart food

Mum had a small seafood and tomato pasta with rocket ($13) while Dad had fish AGAIN. He had the fish of the day ($28). Mum also ordered us a caesar salad ($10) to share - and thank goodness she did! I was grateful for the lettuce to break up the tedium of my pot pie.

Raupo Riverside Café
2 Symons St,
Blenheim, New Zealand
Phone: +64 3 577 8822


In November, Alastair and I also made a quick trip to Blenheim. Last time we were there, we had breakfast at Raupo. On this trip, we found ourselves at a loose end and went to Raupo again for cake and coffee. We had a chocolate torte with white chocolate mousse and raspberries ($7.50). It was a sponge like cake, so wasn't too heavy, and it was yuuuuuuuum.


We returned again for breakfast on our last day. I wasn't feeling particularly hungry (I'm not sure what was wrong with me - it's very unusual!) and just had a couple of mini croissants with butter and jam (normal toast wasn't on the menu).


Alastair had pancakes with fresh fruit and yoghurt.

That's it for this edition! I have been a tad slack with posting recently, but I have a couple of half written posts that I will try and finish this weekend.

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